3 lb Pot Roast
2 bay leaves
2 tsp wozzy sauce
1 pkg brown gravy mix
1/2 c. red cooking wine (this can be easily ommitted, but if you like another layer of flavor go for it!)
1 can cream of mushroom or golden mushroom soup
mashed potatoes for serving
Put roast in the crock pot. Throw everything else, except the potatoes, on top. Cook low for 8 hours. Remove bay leaves and serve over the mashed potatoes. Enjoy!
No comments:
Post a Comment