Lemon pepper chicken thighs

One of the best recipes I've found which I altered a bit but it was amazing! 

Lemon pepper chicken recipe:

1/4 c fresh lemon juice (from I large lemon)

Zest of 1 lemon (zest first-juice second)

1/4 c extra virgin olive oil

1/2 tsp fresh ground pepper

1/4 c water

1/2 tsp fresh dill

1/2 tsp kosher salt

7 boneless skinless chicken thighs

Place the first seven ingredients in a bowl and mix thoroughly. Add chick thighs to a ziplock and add in marinade. Let sit in fridge for the afternoon. Use cast iron grill pan to cook 7 mins on each side until cooked thru and crisp on the outside. Seriously yummy recipe!! Super juicy chicken is had with it!!